Featured## 薯仔燜豬腩肉 Food No.1[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2024年五01日 - [ 豬肉 ](https://foodno1.com/component/tags/tag/%E8%B1%AC%E8%82%89.html) - [ 土豆 ](https://foodno1.com/component/tags/tag/%E5%9C%9F%E8%B1%86.html) - [ 家常菜 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E8%8F%9C.html) [![urc2022080106 tinified](https://foodno1.com/images/ezso/urc2022080106-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/3894-%E8%96%AF%E4%BB%94%E7%87%9C%E8%B1%AC%E8%85%A9%E8%82%89.html)薯仔燜豬腩肉是一道家常的港式料理，以五花腩肉、土豆和洋蔥為主要食材，經過燜煮而成。這道菜色口感軟糯香濃，肥而不膩，非常下飯。材料成份主料：五花腩肉 500克薯仔/土豆 3個洋蔥 2個副料：生抽 2湯匙老抽 1湯匙料酒 2湯匙冰糖 1塊鹽 適量胡椒粉 適量油 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzg5NDrolq/ku5Tnh5zosazohanogokmY2F0aWQ9MTIx) Featured## 京醬五花粒 MagSek[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2024年4月30日 - [ 豬肉 ](https://foodno1.com/component/tags/tag/%E8%B1%AC%E8%82%89.html) - [ 家常菜 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E8%8F%9C.html) - [ 晚餐 ](https://foodno1.com/component/tags/tag/%E6%99%9A%E9%A4%90.html) - [ 簡易餐 ](https://foodno1.com/component/tags/tag/%E7%B0%A1%E6%98%93%E9%A4%90.html) [![mag2024042502 tinified](https://foodno1.com/images/2024/mag2024042502-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/3891-%E4%BA%AC%E9%86%AC%E4%BA%94%E8%8A%B1%E7%B2%92.html)京醬五花粒是一道經典的台式家常菜，做法簡單，味道鮮美。五花腩肥瘦相間，口感軟嫩，洋蔥香甜爽脆，兩者搭配，相得益彰。這道菜營養豐富，含有蛋白質、脂肪、維生素和礦物質等，適合男女老少食用。材料成份主料：五花腩 300克副料：洋蔥 1個、京都醬 2大匙、蔥 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzg5MTrkuqzphqzkupToirHnspImY2F0aWQ9MTIx) Featured## 香辣五花腩炒薯片 Food No.1[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2024年4月25日 - [ 豬肉 ](https://foodno1.com/component/tags/tag/%E8%B1%AC%E8%82%89.html) - [ 簡單菜 ](https://foodno1.com/component/tags/tag/%E7%B0%A1%E5%96%AE%E8%8F%9C.html) - [ 香辣 ](https://foodno1.com/component/tags/tag/%E9%A6%99%E8%BE%A3.html) [![mag2024042501 tinified](https://foodno1.com/images/2024/mag2024042501-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/3875-%E9%A6%99%E8%BE%A3%E4%BA%94%E8%8A%B1%E8%85%A9%E7%82%92%E8%96%AF%E7%89%87.html)這道香辣五花腩炒薯片是一道簡單易做的家常菜，五花腩肉香嫩多汁，薯片酥脆可口，青椒辛辣爽口，三者搭配在一起，香辣美味，下飯又下酒。材料成份主料：五花腩肉 500 克、薯片 200 克、扭紋青辣椒 2 根調料：蔥 2 根、蒜 3 瓣、薑 1 小塊、鹽 1 茶匙、料酒 1 湯匙、醬油 1 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzg3NTrpppnovqPkupToirHohanngpLolq/niYcmY2F0aWQ9MTIx) Featured## 家常回鍋肉 Food No.1[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2024年4月22日 - [ 豬肉 ](https://foodno1.com/component/tags/tag/%E8%B1%AC%E8%82%89.html) - [ 家常菜 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E8%8F%9C.html) - [ 自由菜色 ](https://foodno1.com/component/tags/tag/%E8%87%AA%E7%94%B1%E8%8F%9C%E8%89%B2.html) [![urc22090505 tinified](https://foodno1.com/images/ezso/urc22090505-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/3870-%E5%AE%B6%E5%B8%B8%E5%9B%9E%E9%8D%8B%E8%82%89.html)回鍋肉是一道經典的川菜，以五花肉、豆瓣醬、甜麵醬、蔥、姜等食材炒制而成。加入青椒、紅椒、芹菜等輔料後，回鍋肉的口感更加豐富，營養也更加全面。今次以自由菜色煮法並健康小油，減少油的使用量，讓您也能輕鬆享用美味又健康的回鍋肉。材料成份主料：五花肉 500克輔料：青椒 2個、紅椒 1個、芹菜 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzg3MDrlrrbluLjlm57pjYvogokmY2F0aWQ9MTIx) Featured## 五香豬手 Food No.1[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2024年4月21日 - [ 豬手 ](https://foodno1.com/component/tags/tag/%E8%B1%AC%E6%89%8B.html) - [ 家常菜 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E8%8F%9C.html) [![urc20121401 tinified](https://foodno1.com/images/2024/urc20121401-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/3867-%E4%BA%94%E9%A6%99%E8%B1%AC%E6%89%8B.html) 五香豬手是一道經典的中國家常菜，以豬手為主要食材，搭配五香粉、醬油、料酒等調味料燉煮而成。豬手富含膠原蛋白，口感軟糯，香氣濃郁，是一道老少皆宜的佳餚。材料成份主料：豬手 1 隻 (約 1.5 公斤)副料：八角 2 顆桂皮 1 小段香葉 2 片蔥 2 根薑 2 片料酒 2 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzg2NzrkupTpppnosazmiYsmY2F0aWQ9MTIx) Featured## 豉汁南瓜排骨 Food No.1[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2024年4月20日 - 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