![soup library icon](https://foodno1.com/images/soup/soup-library-icon.png) FoodNo1 探尋中華滋補湯水的源頭。我們以「855 自然飲食密碼」，從八味、五色與五行的智慧出發，整理出四季湯水的配搭精要。結合 500+ 款食材指南的自然對應，助你深入理解食材屬性，掌握均衡配搭方向，為家人守護這份傳承不息、溫潤滋補的家常滋味。

[ 往下拉出湯水食譜分類選擇](https://foodno1.com/index.php?option=com_content&view=category&layout=blog&id=210)：

##  排骨黃豆芽湯

[豬肉湯](https://foodno1.com/all-soup-daquan/pork-soup-1.html) 2007年10月10日

[![](https://www.foodno1.com/forum/images/fno1/no-image.png)](https://foodno1.com/all-soup-daquan/pork-soup-1/387-fna387.html)材 料 小 排 骨 1 斤 黃 豆 芽 半 斤 薑 3 片 紅 色 蕃 茄 1 個 醃 料 / 調 味 鹽 半 大 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzg3OmZuYTM4NyZjYXRpZD0xMw==)

##  花生豬尾湯

[豬肉湯](https://foodno1.com/all-soup-daquan/pork-soup-1.html) 2007年10月10日

[![food-tt-20000326b01.jpg (30036 bytes)](https://foodno1.com/images/menu/food-tt-recipe-ch/food-recipe-ch-soup/image/food-tt-20000326b01.jpg)](https://foodno1.com/all-soup-daquan/pork-soup-1/386-fna386.html)材料 花 生 2 兩 豬 尾 1 條 陳 皮 1 / 4 片 調 味 份 量 酒 1 湯 匙 鹽 1 茶 匙 做法 花 生 洗 淨 ， 先 泡 水 2 小 時 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzg2OmZuYTM4NiZjYXRpZD0xMw==)

##  胡椒煲豬肚湯

[豬肉湯](https://foodno1.com/all-soup-daquan/pork-soup-1.html) 2007年10月10日

[![food-tt-20000330b01.jpg (12427 bytes)](https://foodno1.com/images/menu/food-tt-recipe-ch/food-recipe-ch-soup/image/food-tt-20000330b01.jpg)](https://foodno1.com/all-soup-daquan/pork-soup-1/385-fna385.html)材 料 白 胡 椒 粒 2 湯 匙 豬 肚 1 個 排 骨 6 兩 酸 菜 1 / 2 棵 做法 豬 肚 內 用 粗 鹽 擦 洗 ， 放 入 滾 水 內 拖 水 ， 取 出 洗 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzg1OmZuYTM4NSZjYXRpZD0xMw==)

##  黃豆排骨湯

[豬肉湯](https://foodno1.com/all-soup-daquan/pork-soup-1.html) 2007年10月10日

[![food-tt-20000316b01.jpg (16836 bytes)](https://foodno1.com/images/menu/food-tt-recipe-ch/food-recipe-ch-soup/image/food-tt-20000316b01.jpg)](https://foodno1.com/all-soup-daquan/pork-soup-1/384-fna384.html)材料 黃 豆 4 兩 排 骨 12 兩 蔥 1 棵 做法 黃 豆 洗 淨 ， 泡 水 2 小 時 ， 瀝 乾 。 蔥 切 碎 。 排 骨 出 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzg0OmZuYTM4NCZjYXRpZD0xMw==)

##  雲腿冬瓜湯

[豬肉湯](https://foodno1.com/all-soup-daquan/pork-soup-1.html) 2007年10月10日

[![food-tt-20000313b01.jpg (16954 bytes)](https://foodno1.com/images/menu/food-tt-recipe-ch/food-recipe-ch-soup/image/food-tt-20000313b01.jpg)](https://foodno1.com/all-soup-daquan/pork-soup-1/383-fna383.html)材料 中 國 火 腿 4 兩 冬 瓜 1 斤 雞 湯 1 罐 做法 火 腿 先 煮 熟 取 出 ， 稍 涼 再 切 片 。 冬 瓜 去 皮 ， 切 除 瓜 瓤 少 許 後 ， 改 刀 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MzgzOmZuYTM4MyZjYXRpZD0xMw==)

##  肉骨茶湯

[豬肉湯](https://foodno1.com/all-soup-daquan/pork-soup-1.html) 2007年10月10日

[![food-tt-20000309b01.jpg (19256 bytes)](https://foodno1.com/images/menu/food-tt-recipe-ch/food-recipe-ch-soup/image/food-tt-20000309b01.jpg)](https://foodno1.com/all-soup-daquan/pork-soup-1/382-fna382.html)材料 肉 骨 茶 香 料 袋 1 包 排 骨 1 斤 大 蒜 2 0 粒 調味份量 酒 1 湯 匙 [ 註冊後閱讀全文... ](https://foodno1.com/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MzgyOmZuYTM4MiZjYXRpZD0xMw==)

###  下級分類

### [ 季節養生湯](https://foodno1.com/all-soup-daquan/seasonal-soup.html) 文章數: 52

### [ 簡易湯](https://foodno1.com/all-soup-daquan/handysoup.html) 文章數: 55

### [ 瓜菜湯](https://foodno1.com/all-soup-daquan/soup-vegimelon.html) 文章數: 49

### [ 清熱湯](https://foodno1.com/all-soup-daquan/refit-soup-1.html) 文章數: 31

### [ 保健湯](https://foodno1.com/all-soup-daquan/replenish-soup-1.html) 文章數: 22

### [ 滋補養生湯](https://foodno1.com/all-soup-daquan/replenishing_soup.html) 文章數: 43

### [ 功能湯](https://foodno1.com/all-soup-daquan/featured-soups-1.html) 文章數: 11

### [ 魚湯](https://foodno1.com/all-soup-daquan/fish-soup-2.html) 文章數: 25

### [ 雞湯](https://foodno1.com/all-soup-daquan/chicken-soup.html) 文章數: 9

### [ 豬肉湯](https://foodno1.com/all-soup-daquan/pork-soup-1.html) 文章數: 16

### [ 海味湯](https://foodno1.com/all-soup-daquan/seafood-soup-2.html) 文章數: 15

### [ 四季湯水](https://foodno1.com/all-soup-daquan/all-season-soup.html) 文章數: 29

### [ 春秋湯水](https://foodno1.com/all-soup-daquan/all-season-soup/spring-autumn-soup.html) 文章數: 9

### [ 夏季湯水](https://foodno1.com/all-soup-daquan/all-season-soup/summer-soup.html) 文章數: 29

### [ 秋冬湯水](https://foodno1.com/all-soup-daquan/all-season-soup/winter-soup.html) 文章數: 18

### [ 時令住家湯](https://foodno1.com/all-soup-daquan/seasonal-home-soup.html) 文章數: 16

 第 53 頁 共 73 頁

- [](https://foodno1.com/all-soup-daquan.html?layout=blog)
- [](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=306)
- [ 48 ](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=282)
- [ 49 ](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=288)
- [ 50 ](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=294)
- [ 51 ](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=300)
- [ 52 ](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=306)
- 53
- [ 54 ](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=318)
- [ 55 ](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=324)
- [ 56 ](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=330)
- [ 57 ](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=336)
- [](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=318)
- [](https://foodno1.com/all-soup-daquan.html?layout=blog&amp;start=432)
