---
title: "湯水泉 - FoodNo1.com"
description: "要飲湯便返屋企? 阿仔回家飲湯! 記得飲湯! 想煲什麼湯, 在此(  今日美食 Food No.1 自1999至今累積了4千多食譜及飲食文章, 快來尋找到煮食的想法...) 找湯水食譜!"
url: "https://foodno1.com/all-soup-daquan.html?start=70"
date: "2026-06-17T22:49:19+00:00"
language: "zh-TW"
---

![soup library icon](https://foodno1.com/images/soup/soup-library-icon.png) FoodNo1 探尋中華滋補湯水的源頭。我們以「855 自然飲食密碼」，從八味、五色與五行的智慧出發，整理出四季湯水的配搭精要。結合 500+ 款食材指南的自然對應，助你深入理解食材屬性，掌握均衡配搭方向，為家人守護這份傳承不息、溫潤滋補的家常滋味。

[ 往下拉出湯水食譜分類選擇](https://foodno1.com/index.php?option=com_content&view=category&layout=blog&id=210)：  MOD\_CATEGORIES\_LIST\_SELECT\_CATEGORY  湯水泉 | 煲湯圖書館

  每頁顯示條數  10

 文章
| [標題](# "點擊按此列排序") | [點擊數](# "點擊按此列排序") |

|---|---|
| [ 紹菜豆腐熟蛋湯 ](https://foodno1.com/all-soup-daquan/handysoup/4252-%E7%B4%B9%E8%8F%9C%E8%B1%86%E8%85%90%E7%86%9F%E8%9B%8B%E6%B9%AF.html) | 1697 |
| [ 奶油白菜蓮藕湯 ](https://foodno1.com/all-soup-daquan/handysoup/4249-%E5%A5%B6%E6%B2%B9%E7%99%BD%E8%8F%9C%E8%93%AE%E8%97%95%E6%B9%AF.html) | 1508 |
| [ 8寶濃湯 ](https://foodno1.com/all-soup-daquan/handysoup/4202-8%E5%AF%B6%E6%BF%83%E6%B9%AF.html) | 1235 |
| [ 上湯浸魚腐 ](https://foodno1.com/all-soup-daquan/handysoup/4166-%E4%B8%8A%E6%B9%AF%E6%B5%B8%E9%AD%9A%E8%85%90.html) | 1702 |
| [ 排骨花椰菜蘑菇湯 ](https://foodno1.com/all-soup-daquan/handysoup/4161-%E6%8E%92%E9%AA%A8%E8%8A%B1%E6%A4%B0%E8%8F%9C%E8%98%91%E8%8F%87%E6%B9%AF.html) | 1534 |
| [ 三葉櫻花蝦豆腐味噌湯 ](https://foodno1.com/all-soup-daquan/handysoup/4142-%E8%91%89%E6%AB%BB%E8%8A%B1%E8%9D%A6%E8%B1%86%E8%85%90%E5%91%B3%E5%99%8C%E6%B9%AF.html) | 1497 |
| [ 活力紅菜頭芫茜皮蛋湯 ](https://foodno1.com/all-soup-daquan/handysoup/4137-%E6%B4%BB%E5%8A%9B%E7%B4%85%E8%8F%9C%E9%A0%AD%E8%8A%AB%E8%8C%9C%E7%9A%AE%E8%9B%8B%E6%B9%AF.html) | 1344 |
| [ 荷包蛋蘿蔔湯 ](https://foodno1.com/all-soup-daquan/handysoup/4122-%E8%8D%B7%E5%8C%85%E8%9B%8B%E8%98%BF%E8%94%94%E6%B9%AF.html) | 1896 |
| [ 紫菜豆腐滑肉羹 ](https://foodno1.com/all-soup-daquan/handysoup/4099-%E7%B4%AB%E8%8F%9C%E8%B1%86%E8%85%90%E6%BB%91%E8%82%89%E7%BE%B9.html) | 1550 |
| [ 金玉滿堂湯 ](https://foodno1.com/all-soup-daquan/handysoup/4065-%E9%87%91%E7%8E%89%E6%BB%BF%E5%A0%82%E6%B9%AF.html) | 1407 |

 第 8 頁 共 44 頁

- [ ](https://foodno1.com/all-soup-daquan.html)
- [ ](https://foodno1.com/all-soup-daquan.html?start=60)
- [ 3 ](https://foodno1.com/all-soup-daquan.html?start=20)
- [ 4 ](https://foodno1.com/all-soup-daquan.html?start=30)
- [ 5 ](https://foodno1.com/all-soup-daquan.html?start=40)
- [ 6 ](https://foodno1.com/all-soup-daquan.html?start=50)
- [ 7 ](https://foodno1.com/all-soup-daquan.html?start=60)
- 8
- [ 9 ](https://foodno1.com/all-soup-daquan.html?start=80)
- [ 10 ](https://foodno1.com/all-soup-daquan.html?start=90)
- [ 11 ](https://foodno1.com/all-soup-daquan.html?start=100)
- [ 12 ](https://foodno1.com/all-soup-daquan.html?start=110)
- [ ](https://foodno1.com/all-soup-daquan.html?start=80)
- [ ](https://foodno1.com/all-soup-daquan.html?start=430)

###  下級分類

### [ 季節養生湯](https://foodno1.com/all-soup-daquan/seasonal-soup.html)  52

### [ 簡易湯](https://foodno1.com/all-soup-daquan/handysoup.html)  54

### [ 瓜菜湯](https://foodno1.com/all-soup-daquan/soup-vegimelon.html)  49

### [ 清熱湯](https://foodno1.com/all-soup-daquan/refit-soup-1.html)  31

### [ 保健湯](https://foodno1.com/all-soup-daquan/replenish-soup-1.html)  22

### [ 滋補養生湯](https://foodno1.com/all-soup-daquan/replenishing_soup.html)  43

### [ 功能湯](https://foodno1.com/all-soup-daquan/featured-soups-1.html)  11

### [ 魚湯](https://foodno1.com/all-soup-daquan/fish-soup-2.html)  24

### [ 雞湯](https://foodno1.com/all-soup-daquan/chicken-soup.html)  9

### [ 豬肉湯](https://foodno1.com/all-soup-daquan/pork-soup-1.html)  16

### [ 海味湯](https://foodno1.com/all-soup-daquan/seafood-soup-2.html)  15

### [ 四季湯水](https://foodno1.com/all-soup-daquan/all-season-soup.html)  29

### [ 春秋湯水](https://foodno1.com/all-soup-daquan/all-season-soup/spring-autumn-soup.html)  9

### [ 夏季湯水](https://foodno1.com/all-soup-daquan/all-season-soup/summer-soup.html)  29

### [ 秋冬湯水](https://foodno1.com/all-soup-daquan/all-season-soup/winter-soup.html)  18

### [ 時令住家湯](https://foodno1.com/all-soup-daquan/seasonal-home-soup.html)  16

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