--- title: "簡易湯 - FoodNo1.com" description: "香港人常有煲湯水或喝湯的習慣，既可滿足身體需要，亦可潤滑腸胃幫助消化。 方法是用短時間煮出簡單湯水「滾湯」。 好處是把食材簡單煮出有效的瓜菜湯來滿足飲湯的習慣。" url: "https://foodno1.com/all-soup-daquan/handysoup.html?start=36" date: "2026-06-24T10:37:20+00:00" language: "zh-TW" --- Featured## 時菜肉片咸蛋豆腐湯 YouareChef [簡易湯](https://foodno1.com/all-soup-daquan/handysoup.html) 2012年9月24日 - [ 菜湯 ](https://foodno1.com/component/tags/tag/%E8%8F%9C%E6%B9%AF.html) - [ 豆腐 ](https://foodno1.com/component/tags/tag/%E8%B1%86%E8%85%90.html) - [ 咸蛋 ](https://foodno1.com/component/tags/tag/%E5%92%B8%E8%9B%8B.html) - [ 滾湯 ](https://foodno1.com/component/tags/tag/%E6%BB%BE%E6%B9%AF.html) - [ 簡易湯 ](https://foodno1.com/component/tags/tag/%E7%B0%A1%E6%98%93%E6%B9%AF.html) [![vegetable-saltedegg-tofu-soup](https://foodno1.com/images/soup/vegetable-saltedegg-tofu-soup.jpg)](https://foodno1.com/all-soup-daquan/handysoup/2707-vegetable-saltedegg-tofu-soup.html)時菜 半斤豆腐 1件瘦肉 100克咸蛋 一只薑 3片鹽 適量時菜清洗乾淨，盛起備用豆腐清洗乾淨，切件備用瘦肉清洗乾淨，切片，飛水備用煲滾約 2 [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjcwNzp2ZWdldGFibGUtc2FsdGVkZWdnLXRvZnUtc291cCZjYXRpZD04) ## 紫菜肉丸湯 [簡易湯](https://foodno1.com/all-soup-daquan/handysoup.html) 2012年8月20日 [![seaweed-meatball-soup2012](https://foodno1.com/images/food/seaweed-meatball-soup2012.jpg)](https://foodno1.com/all-soup-daquan/handysoup/2655-seaweed-meatball-soup2012.html) 2人分量 需時10至15分鐘紫菜 1餅肉丸 5粒貢丸 5 粒蔥 1 棵鹽 1/4茶匙胡椒粉 1茶匙生抽 半茶匙魚露 半茶匙麻油 半茶匙紫菜用水浸發沖洗淨後隔水備用肉丸及貢丸用清水浸洗，盛起備用蔥清洗乾淨，切粒備用煲滾約 1 [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MjY1NTpzZWF3ZWVkLW1lYXRiYWxsLXNvdXAyMDEyJmNhdGlkPTg=) 第 19 頁 共 27 頁 - [ ](https://foodno1.com/all-soup-daquan/handysoup.html) - [ ](https://foodno1.com/all-soup-daquan/handysoup.html?start=34) - [ 14 ](https://foodno1.com/all-soup-daquan/handysoup.html?start=26) - [ 15 ](https://foodno1.com/all-soup-daquan/handysoup.html?start=28) - [ 16 ](https://foodno1.com/all-soup-daquan/handysoup.html?start=30) - [ 17 ](https://foodno1.com/all-soup-daquan/handysoup.html?start=32) - [ 18 ](https://foodno1.com/all-soup-daquan/handysoup.html?start=34) - 19 - [ 20 ](https://foodno1.com/all-soup-daquan/handysoup.html?start=38) - [ 21 ](https://foodno1.com/all-soup-daquan/handysoup.html?start=40) - [ 22 ](https://foodno1.com/all-soup-daquan/handysoup.html?start=42) - [ 23 ](https://foodno1.com/all-soup-daquan/handysoup.html?start=44) - [ ](https://foodno1.com/all-soup-daquan/handysoup.html?start=38) - [ ](https://foodno1.com/all-soup-daquan/handysoup.html?start=52) ## Schema ```json { "@context": "https://schema.org", "@type": "Person", "@id": "https://foodno1.com/all-soup-daquan/handysoup.html#person", "url": "https://foodno1.com", "description": "FoodNo1.com 創立於 1999 年，是全球領先的中華美食與健康生活資訊平台。專注於推廣「855 密碼」健康飲食、原創食譜、香料百科及食材知識，致力於結合傳統智慧與現代科技，為全球華人提供專業的廚藝與養生指南。 (English Version for SEO: Founded in 1999, FoodNo1.com is a leading global platform for Chinese cuisine and healthy living. We specialize in the "855 Code" diet, original recipes, herb & spice encyclopedia, and ingredient knowledge, blending traditional wisdom with modern technology to provide professional culinary and wellness guidance.)", "alternateName": "foodno1", "address": { "@type": "PostalAddress", "addressCountry": "CA", "addressLocality": "Toronto" }, "email": "FoodNo1.com@gmail.com", "image": "https://foodno1.com/images/fno1/fno1_quicklogo.jpg", "sameAs": [ "https://www.facebook.com/foodno1.com1999", "https://www.youtube.com/@Foodno1-veo" ] } ``` ```json { "@context": "https://schema.org", "@type": "BreadcrumbList", "itemListElement": [ { "@type": "ListItem", "position": 1, "name": "FoodNo1 主頁", "item": "https://foodno1.com" }, { "@type": "ListItem", "position": 2, "name": "湯水泉", "item": "https://foodno1.com/all-soup-daquan.html" }, { "@type": "ListItem", "position": 3, "name": "簡易湯", "item": "https://foodno1.com/all-soup-daquan/handysoup.html" } ] } ```