---
title: "牛肉食譜 - FoodNo1.com"
description: "FoodNo1.com 自 1999 年成立至今超過 26 年，專注分享港式家常菜、健康食譜與生活煮意靈感。每日更新「三餸一湯」搭配、時令湯水、低脂少油、素食、進補與食療配方，讓你輕鬆煮出暖心又營養的餐桌味道。加入我們的美食圈，一起交流煮食心得與廚房故事。"
url: "https://foodno1.com/ch-dishes-menu/beef-type.html?start=36"
date: "2026-06-08T10:42:56+00:00"
language: "zh-TW"
---

##  紅燒牛肉

  [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2007年10月09日

 [![food-tt-20000202b-b01.jpg (26183 bytes)](https://foodno1.com/images/menu/archive/food-tt-recipe/image/food-tt-20000202b-b01.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/117-fna117.html)材 料 牛 腩 條 1 斤 （ 切 寸 長 ） 白 蘿 蔔 1 條 紅 蘿 蔔 1 條 水  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MTE3OmZuYTExNyZjYXRpZD0xNDE=)

##  滷水牛腱肉

  [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2007年10月09日

 [![food-tt-20000202b-d01.jpg (17390 bytes)](https://foodno1.com/images/menu/archive/food-tt-recipe/image/food-tt-20000202b-d01.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/116-fna116.html)材 料 牛 腱 肉 2 斤  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MTE2OmZuYTExNiZjYXRpZD0xNDE=)

##  牛腩煲

  [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2007年10月09日

 [![food-tt-20000131a-u01.jpg (23765 bytes)](https://foodno1.com/images/menu/archive/food-tt-recipe/image/food-tt-20000131a-u01.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/115-fna115.html)材 料 牛 腩 白 蘿 蔔 配 料 蔥 段 薑 片  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MTE1OmZuYTExNSZjYXRpZD0xNDE=)

##  青椒牛肉絲

  [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2007年10月09日

 [![](https://www.foodno1.com/forum/images/fno1/no-image.png)](https://foodno1.com/ch-dishes-menu/beef-type/114-fna114.html)材 料 嫩 牛 肉 半 斤 青 椒 2 個 蒜 屑 1 茶 匙 蔥 2 支 薑 3 片 紅 辣 椒 1 支  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MTE0OmZuYTExNCZjYXRpZD0xNDE=)

##  蒜茸牛仔骨

  [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2007年10月09日

 [![](https://www.foodno1.com/forum/images/fno1/no-image.png)](https://foodno1.com/ch-dishes-menu/beef-type/113-fna113.html)材 料 牛 仔 骨 4 片 鹽 少 許 黑 椒 粉 少 許 蒜 粉 少 許 調 味 份 量 牛 油 少 許  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MTEzOmZuYTExMyZjYXRpZD0xNDE=)

##  葡汁美國牛仔骨煲

  [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2007年10月09日

 [![food-tt-20000211d01.jpg (11020 bytes)](https://foodno1.com/images/menu/archive/food-tt-recipe/image/food-tt-20000211d01.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/112-fna112.html)北 風 呼 呼 ， 手 冰 腳 冷 ， 很 多 人 會 因 此 以 為 身 體 變 得 虛 弱 ， 不 斷 進 食 野 味 、 煲 仔 飯 、 火 鍋 等 來 進 寶 。 其 實 ， 我 們 日 常 的 食 物 也 可 以 補 充 身 體 所 需 ， 其 中 肉 類 更 被 譽 為 高 密  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9MTEyOmZuYTExMiZjYXRpZD0xNDE=)

1. [ 黑胡椒牛排](https://foodno1.com/ch-dishes-menu/beef-type/111-fna111.html)
2. [ 金菇牛肉卷](https://foodno1.com/ch-dishes-menu/beef-type/110-fna110.html)
3. [ 鮮百合蜜糖豆炒牛肉](https://foodno1.com/ch-dishes-menu/beef-type/109-fna109.html)
4. [ 紅酒燴牛肋條](https://foodno1.com/ch-dishes-menu/beef-type/108-fna108.html)
5. [ 蘆筍炒牛仔骨](https://foodno1.com/ch-dishes-menu/beef-type/107-fna107.html)
6. [ 白灼肥牛肉](https://foodno1.com/ch-dishes-menu/beef-type/106-fna106.html)
7. [ 雙椒牛肉](https://foodno1.com/ch-dishes-menu/beef-type/105-fna105.html)
8. [ 蜜豆炒牛肉](https://foodno1.com/ch-dishes-menu/beef-type/104-fna104.html)

 第 7 頁 共 9 頁

- [ ](https://foodno1.com/ch-dishes-menu/beef-type.html)
- [ ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=30)
- [ 1 ](https://foodno1.com/ch-dishes-menu/beef-type.html)
- [ 2 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=6)
- [ 3 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=12)
- [ 4 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=18)
- [ 5 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=24)
- [ 6 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=30)
- 7
- [ 8 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=42)
- [ 9 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=48)
- [ ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=42)
- [ ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=48)

## Schema

```json
{ "@context": "https://schema.org", "@type": "Person", "@id": "https://foodno1.com/ch-dishes-menu/beef-type.html#person", "url": "https://foodno1.com", "description": "FoodNo1.com 創立於 1999 年，是全球領先的中華美食與健康生活資訊平台。專注於推廣「855 密碼」健康飲食、原創食譜、香料百科及食材知識，致力於結合傳統智慧與現代科技，為全球華人提供專業的廚藝與養生指南。 (English Version for SEO: Founded in 1999, FoodNo1.com is a leading global platform for Chinese cuisine and healthy living. We specialize in the "855 Code" diet, original recipes, herb & spice encyclopedia, and ingredient knowledge, blending traditional wisdom with modern technology to provide professional culinary and wellness guidance.)", "alternateName": "foodno1", "address": { "@type": "PostalAddress", "addressCountry": "CA", "addressLocality": "Toronto" }, "email": "FoodNo1.com@gmail.com", "image": "https://foodno1.com/images/fno1/fno1_quicklogo.jpg", "sameAs": [ "https://www.facebook.com/foodno1.com1999", "https://www.youtube.com/@Foodno1-veo" ] }
```

```json
{ "@context": "https://schema.org", "@type": "BreadcrumbList", "itemListElement": [ { "@type": "ListItem", "position": 1, "name": "FoodNo1 主頁", "item": "https://foodno1.com" }, { "@type": "ListItem", "position": 2, "name": "《家的味道·食譜》", "item": "https://foodno1.com/ch-dishes-menu.html" }, { "@type": "ListItem", "position": 3, "name": "牛肉食譜", "item": "https://foodno1.com/ch-dishes-menu/beef-type.html" } ] }
```
