---
title: "牛肉食譜 - FoodNo1.com"
description: "FoodNo1.com 自 1999 年成立至今超過 26 年，專注分享港式家常菜、健康食譜與生活煮意靈感。每日更新「三餸一湯」搭配、時令湯水、低脂少油、素食、進補與食療配方，讓你輕鬆煮出暖心又營養的餐桌味道。加入我們的美食圈，一起交流煮食心得與廚房故事。"
url: "https://foodno1.com/ch-dishes-menu/beef-type.html?start=6"
date: "2026-06-08T10:42:42+00:00"
language: "zh-TW"
---

Featured##  肉碎薯仔粒

  MagSek   [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2024年8月07日

- [ 薯仔 ](https://foodno1.com/component/tags/tag/%E8%96%AF%E4%BB%94.html)
- [ 牛肉 ](https://foodno1.com/component/tags/tag/%E7%89%9B%E8%82%89.html)
- [ 家常菜 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E8%8F%9C.html)
- [ 簡單料理 ](https://foodno1.com/component/tags/tag/%E7%B0%A1%E5%96%AE%E6%96%99%E7%90%86.html)
- [ 馬鈴薯 ](https://foodno1.com/component/tags/tag/%E9%A6%AC%E9%88%B4%E8%96%AF.html)

 [![mag2024080302 tinified](https://foodno1.com/images/2024/mag2024080302-tinified.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/4036-%E8%82%89%E7%A2%8E%E8%96%AF%E4%BB%94%E7%B2%92.html)這道肉碎薯仔粒是一道簡單又美味的家常菜，口感豐富，營養均衡，適合忙碌的現代人。肉碎的鮮香與薯仔的綿密完美結合，搭配適當的調味，讓這道菜充滿了家的味道。材料主料：牛肉碎：250克  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9NDAzNjrogonnoo7olq/ku5TnspImY2F0aWQ9MTQx)

 Featured##  香芋炆牛肋條

  Food No.1   [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2024年7月27日

- [ 芋頭 ](https://foodno1.com/component/tags/tag/%E8%8A%8B%E9%A0%AD.html)
- [ 牛肉 ](https://foodno1.com/component/tags/tag/%E7%89%9B%E8%82%89.html)
- [ 中式料理 ](https://foodno1.com/component/tags/tag/%E4%B8%AD%E5%BC%8F%E6%96%99%E7%90%86.html)
- [ 自由烹調 ](https://foodno1.com/component/tags/tag/%E8%87%AA%E7%94%B1%E7%83%B9%E8%AA%BF.html)
- [ 美食 ](https://foodno1.com/component/tags/tag/%E7%BE%8E%E9%A3%9F.html)

 [![urc2024071006 tinified](https://foodno1.com/images/2024/urc2024071006-tinified.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/4025-%E9%A6%99%E8%8A%8B%E7%82%86%E7%89%9B%E8%82%8B%E6%A2%9D.html)這道香芋炆牛肋條是自由烹調的美味家常菜，做法簡單，但味道卻異常鮮美。炆煮軟爛的牛肋條搭配綿密香甜的芋頭，讓人食指大動。 除了美味可口之外，這道菜還富含營養，是均衡飲食的絕佳選擇。 ( 最尾有實用煮食資訊 - 牛肋條和牛腩的差異  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9NDAyNTrpppnoiovngobniZvogovmop0mY2F0aWQ9MTQx)

 Featured##  咖哩南瓜牛腩

  Food No.1   [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2024年7月16日

- [ 牛肉 ](https://foodno1.com/component/tags/tag/%E7%89%9B%E8%82%89.html)
- [ 咖哩 ](https://foodno1.com/component/tags/tag/%E5%92%96%E5%93%A9.html)
- [ 自由烹調 ](https://foodno1.com/component/tags/tag/%E8%87%AA%E7%94%B1%E7%83%B9%E8%AA%BF.html)
- [ 牛肉料理 ](https://foodno1.com/component/tags/tag/%E7%89%9B%E8%82%89%E6%96%99%E7%90%86.html)

 [![urc2024071501 tinified](https://foodno1.com/images/2024/urc2024071501-tinified.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/4010-%E5%92%96%E5%93%A9%E5%8D%97%E7%93%9C%E7%89%9B%E8%85%A9.html)咖哩南瓜牛腩是一道自由烹調的牛肉料理，將牛腩與南瓜、洋蔥、薯仔等食材一起燉煮，加入咖哩粉調味，香氣濃郁，口感軟嫩，是一道大人小孩都喜愛的料理。材料成份主料：牛腩/牛肋條 500 克南瓜 1 個副料：洋蔥 1 個薯仔/土豆 1 根馬鈴薯 1 個蒜頭 3 瓣薑片 2 片咖哩粉 2 大匙鹽  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9NDAxMDrlkpblk6nljZfnk5zniZvohakmY2F0aWQ9MTQx)

 Featured##  沙嗲芥蘭牛肉

  遊搜美食   [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2024年6月30日

- [ 芥蘭 ](https://foodno1.com/component/tags/tag/%E8%8A%A5%E8%98%AD.html)
- [ 牛肉 ](https://foodno1.com/component/tags/tag/%E7%89%9B%E8%82%89.html)
- [ 家常菜 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E8%8F%9C.html)
- [ 粵菜 ](https://foodno1.com/component/tags/tag/%E7%B2%B5%E8%8F%9C.html)
- [ 沙嗲 ](https://foodno1.com/component/tags/tag/%E6%B2%99%E5%97%B2.html)

 [![ps2024062901 tinified](https://foodno1.com/images/2024/ps2024062901-tinified.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/3990-%E6%B2%99%E5%97%B2%E8%8A%A5%E8%98%AD%E7%89%9B%E8%82%89.html)沙嗲芥蘭牛肉是一道經典的粵菜，以沙嗲醬炒牛肉和芥蘭，風味濃郁，口感鮮嫩。牛肉滑嫩入味，芥蘭清脆爽口，兩者搭配相得益彰。這道菜不僅美味可口，而且營養豐富，含有豐富的蛋白質、維生素和礦物質。材料成份主料：牛肉 300 克芥蘭 500 克副料：沙嗲醬 2 湯匙蠔油 1 湯匙生抽 1 湯匙米酒  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzk5MDrmspnll7LoiqXomK3niZvogokmY2F0aWQ9MTQx)

 Featured##  蜜汁牛肉粒

  MagSek   [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2024年6月05日

- [ 牛肉 ](https://foodno1.com/component/tags/tag/%E7%89%9B%E8%82%89.html)
- [ 晚餐 ](https://foodno1.com/component/tags/tag/%E6%99%9A%E9%A4%90.html)
- [ 一人餐 ](https://foodno1.com/component/tags/tag/%E4%B8%80%E4%BA%BA%E9%A4%90.html)
- [ 加餸 ](https://foodno1.com/component/tags/tag/%E5%8A%A0%E9%A4%B8.html)
- [ 簡易料理 ](https://foodno1.com/component/tags/tag/%E7%B0%A1%E6%98%93%E6%96%99%E7%90%86.html)

 [![mag2024060501 tinified](https://foodno1.com/images/2024/mag2024060501-tinified.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/3967-%E8%9C%9C%E6%B1%81%E7%89%9B%E8%82%89%E7%B2%92.html)蜜汁牛肉粒是一道經典的台式家常菜，以鮮嫩的牛柳粒搭配濃郁的蜜汁醬汁，口感香甜軟嫩，非常下飯。這道菜的做法簡單易學，即使是廚房新手也能輕鬆做出美味的料理。材料成份主料：牛柳粒 500 克副料：生抽 2 湯匙蠔油 1 湯匙糖 1 茶匙料酒 1 湯匙生蛋黃 1 個玉米澱粉 2 湯匙蔥 1  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzk2NzronJzmsYHniZvogonnspImY2F0aWQ9MTQx)

 Featured##  番茄牛肉

  Food No.1   [牛肉料理](https://foodno1.com/ch-dishes-menu/beef-type.html)    2024年五28日

- [ 牛肉 ](https://foodno1.com/component/tags/tag/%E7%89%9B%E8%82%89.html)
- [ 家常菜 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E8%8F%9C.html)
- [ 番茄 ](https://foodno1.com/component/tags/tag/%E7%95%AA%E8%8C%84.html)
- [ 簡易料理 ](https://foodno1.com/component/tags/tag/%E7%B0%A1%E6%98%93%E6%96%99%E7%90%86.html)
- [ 長者菜 ](https://foodno1.com/component/tags/tag/%E9%95%B7%E8%80%85%E8%8F%9C.html)

 [![urc2024052803 tinified](https://foodno1.com/images/2024/urc2024052803-tinified.jpg)](https://foodno1.com/ch-dishes-menu/beef-type/3955-%E7%95%AA%E8%8C%84%E7%89%9B%E8%82%89.html)番茄嫩牛肉是一道經典的家常菜，酸甜可口，營養豐富。番茄含有豐富的維生素 C 和茄紅素，嫩牛肉富含蛋白質和鐵。這道菜可以下飯也可以作為單獨的菜餚食用。(最後有介紹嫩牛肉/如何選牛肉)材料成份主料：牛裡脊/嫩牛肉 200 克番茄 3 顆洋蔥 1 小個`雞蛋 1 隻副料：薑片 2 片蔥花  [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9Mzk1NTrnlarojITniZvogokmY2F0aWQ9MTQx)

1. [ 芫茜洋蔥牛腩](https://foodno1.com/ch-dishes-menu/beef-type/2878-parsley-onion-sirloin.html)
2. [ 黑椒牛仔骨](https://foodno1.com/ch-dishes-menu/beef-type/2819-black-pepper-beef-ribs.html)
3. [ 紅酒燴牛展](https://foodno1.com/ch-dishes-menu/beef-type/2769-redwine-braised-beef.html)
4. [ 咖喱牛筋腩煲](https://foodno1.com/ch-dishes-menu/beef-type/2756-curry-sirloin-pot.html)
5. [ 沙嗲牛肉粉絲煲](https://foodno1.com/ch-dishes-menu/beef-type/2747-satay-beef.html)
6. [ 支竹炆牛腩](https://foodno1.com/ch-dishes-menu/beef-type/2742-beefbrisketwithbeancurdstick.html)
7. [ 鹹酸菜炒牛肉](https://foodno1.com/ch-dishes-menu/beef-type/2673-sauerkraut-beef.html)
8. [ 勝瓜雲耳炒牛肉](https://foodno1.com/ch-dishes-menu/beef-type/2585-fna-20120719.html)

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- 2
- [ 3 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=12)
- [ 4 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=18)
- [ 5 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=24)
- [ 6 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=30)
- [ 7 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=36)
- [ 8 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=42)
- [ 9 ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=48)
- [ ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=12)
- [ ](https://foodno1.com/ch-dishes-menu/beef-type.html?start=48)

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