--- title: "笑口常開 (金黃油角/煎堆) - FoodNo1.com" description: "2026農曆新年傳統油炸點心：笑口常開（金黃油角/煎堆）。油角形似錢包，寓意財源廣進；煎堆寓意金銀滿屋。Foodno1教您製作酥脆不油膩、色澤金黃的賀年小食技巧，結合855健康點評，是春節招待親友的最佳傳統美味。Crispy Golden Dumplings and Sesame Balls (Smiling Face and Fortune)" url: "https://foodno1.com/ch-dishes-menu/cny-menu/4756-cny2026-crispy-dumplings.html" date: "2026-06-12T12:17:37+00:00" language: "zh-TW" --- Featured# 笑口常開 (金黃油角/煎堆) 家慧 [年菜盛宴](https://foodno1.com/ch-dishes-menu/cny-menu.html) 2026年1月17日 點擊數: 1083 # 笑口常開 (金黃油角/煎堆) ✨ 財源廣進．笑口常開 ✨ ![笑口常開 金黃油角煎堆](https://foodno1.com/images/cny/cny2026-crispy-dumpling.jpg) ![luck](https://foodno1.com/images/cny/luck4848.png) **新年寓意：** 「油角」形如荷包（錢包），寓意新的一年錢包飽滿、財頭十足 🧧；「煎堆」則有「煎堆滾滾來，金銀滿屋來」之意。這些炸得金黃酥脆的小食，寓意一家人整年笑口常開、富足無憂！ --- ### 🛒 食材準備 (油角皮) - 🥣 **中筋麵粉：** 300g - 🥚 **雞蛋：** 2 隻 - 🧈 **豬油或植物油：** 2 湯匙 - 🥜 **內餡：** 花生碎、芝麻、砂糖、椰絲 (混合均勻) ### 🍳 烹飪步驟 1. 將麵粉、雞蛋、油及適量水揉成光滑麵團，靜置 30 分鐘。 2. 將麵團擀成薄片，用圓模切成小圓片。 3. 包入花生糖餡，對摺後壓緊邊緣並鎖成花邊形 🥟。 4. 煎堆則用糯米粉加糖水揉成小圓球，滾上芝麻備用。 5. 熱油鍋至中熱（約 150°C），分批放入油角及煎堆。 6. 用中小火炸至表面呈金黃色且浮起，撈起瀝乾油分 🥘。 7. 完全放涼後放入密封罐保存，口感最為酥脆。 **💡 家慧小貼士：** 炸油角火候最重要，不能用大火，否則外焦內不脆。麵團中加入豬油能讓皮更酥鬆。記得封口要壓緊，不然炸的時候糖餡漏出來會使油變黑。 #### 🥗 **855 健康點評** 傳統美味中的自我節制： | 8 味 (Taste) | 5 元素 (Elements) | 5 色 (Colors) | |---|---|---| | 甜、香、脆 | 火、土、金 | 黃、白 | \*油炸小食（火）雖美味，但熱量較高。建議搭配具有降火作用的綠茶或普洱茶食用。花生與芝麻（土/金）提供優質脂肪酸，節慶期間適量享用，讓心情與體質達成平衡。\* - [ 年菜 ](https://foodno1.com/component/tags/tag/%E5%B9%B4%E8%8F%9C.html) - [ 855 ](https://foodno1.com/component/tags/tag/855-system.html) - [ 賀年小食 ](https://foodno1.com/component/tags/tag/%E8%B3%80%E5%B9%B4%E5%B0%8F%E9%A3%9F.html) - [ 油角 ](https://foodno1.com/component/tags/tag/%E6%B2%B9%E8%A7%92.html) - [ 煎堆 ](https://foodno1.com/component/tags/tag/%E7%85%8E%E5%A0%86.html) - [ 傳統點心 ](https://foodno1.com/component/tags/tag/%E5%82%B3%E7%B5%B1%E9%BB%9E%E5%BF%83.html) ## Schema ```json { "@context": "https://schema.org", "@type": "Person", "@id": "https://foodno1.com/ch-dishes-menu/cny-menu/4756-cny2026-crispy-dumplings.html#person", "url": "https://foodno1.com", "description": "FoodNo1.com 創立於 1999 年，是全球領先的中華美食與健康生活資訊平台。專注於推廣「855 密碼」健康飲食、原創食譜、香料百科及食材知識，致力於結合傳統智慧與現代科技，為全球華人提供專業的廚藝與養生指南。 (English Version for SEO: Founded in 1999, FoodNo1.com is a leading global platform for Chinese cuisine and healthy living. We specialize in the "855 Code" diet, original recipes, herb & spice encyclopedia, and ingredient knowledge, blending traditional wisdom with modern technology to provide professional culinary and wellness guidance.)", "alternateName": "foodno1", "address": { "@type": "PostalAddress", "addressCountry": "CA", "addressLocality": "Toronto" }, "email": "FoodNo1.com@gmail.com", "image": "https://foodno1.com/images/fno1/fno1_quicklogo.jpg", "sameAs": [ "https://www.facebook.com/foodno1.com1999", "https://www.youtube.com/@Foodno1-veo" ] } ``` ```json { "@context": "https://schema.org", "@type": "BreadcrumbList", "itemListElement": [ { "@type": "ListItem", "position": 1, "name": "FoodNo1 主頁", "item": "https://foodno1.com" }, { "@type": "ListItem", "position": 2, "name": "《家的味道·食譜》", "item": "https://foodno1.com/ch-dishes-menu.html" }, { "@type": "ListItem", "position": 3, "name": "年菜精選", "item": "https://foodno1.com/ch-dishes-menu/cny-menu.html" }, { "@type": "ListItem", "position": 4, "name": "笑口常開 (金黃油角/煎堆)", "item": "https://foodno1.com/ch-dishes-menu/cny-menu/4756-cny2026-crispy-dumplings.html" } ] } ``` ```json { "@context": "https://schema.org", "@type": "Recipe", "name": "笑口常開 (金黃油角/煎堆)", "image": "https://foodno1.com/", "description": "Meta Description", "prepTime": "PT15M", "cookTime": "PT10M", "totalTime": "PT25M", "keywords": "笑口常開, 金黃油角食譜, 炸煎堆做法, 2026年菜, 賀年點心食譜, 酥脆油角技巧, 傳統賀年小食, Foodno1食譜, 855健康密碼, 財源廣進", "recipeCuisine": "中式料理", "recipeCategory": "笑口常開 (金黃油角/煎堆)", "video": { "@type": "VideoObject", "name": "笑口常開 (金黃油角/煎堆)", "description": "Meta Description", "thumbnailUrl": "https://foodno1.com/", "contentUrl": "https://foodno1.com/ch-dishes-menu/cny-menu/4756-cny2026-crispy-dumplings.html?markdown=1", "uploadDate": "2026-01-17T18:55:40-05:00" }, "author": { "@type": "Person", "name": "家慧", "url": "https://www.foodno1.com/about-us" }, "datePublished": "2026-01-17T18:55:40-05:00", "dateCreated": "2026-01-17T18:55:40-05:00", "dateModified": "2026-01-17T18:56:57-05:00" } ```