# 山藥白扁豆 補養脾胃可抑癌 No.1 Admin[飲食健康](https://foodno1.com/foodno1dailyrecipes/dir/food-and-health.html) 2016年五12日 點擊數: 2253 免費試看進度**1／10** ![](https://foodno1.com/images/obhealthno1/2016-05/31ef03f9b1.jpeg) 癌症時鐘年年快轉，每5分18秒就有1人罹癌。人人都怕得癌症，癌友則想不復發，甚至治癒，到底有何方法呢？中醫師強調，癌症發生與臟腑失調有關，尤其補養脾胃，更是治療及預防癌症的根本，建議平時可吃山藥、白扁豆等護胃健脾的藥性食物。 **正氣不足易致癌** 謝明憲中醫師，台北市立聯合醫院林森中醫昆明院區中醫科，表示，以中醫觀點來說，臟腑功能好壞攸關身體健康，不論疾病侵襲或飲食勞傷。當體內正氣不足的條件下，腫瘤逐漸長大，也就是年齡愈大、身體愈衰弱，愈容易罹癌的原因。 **養護脾胃可預防** 「扶養正氣是治療癌症的根本！」謝明憲強調，飲食是維持生命的基本條件，每個人都要依靠脾胃運化，供給全身各器官足夠的營養，而養護脾胃、健脾益氣，就是治療癌症、預防癌症，最重要的一環。 **山藥白扁豆 養護脾胃** 哪些食物能養護脾胃呢？謝明憲舉例，山藥有益氣養陰、補脾肺腎的作用，又容易消化吸收；白扁豆具補脾化濕的作用，能改善胃口減退、腹瀉、嘔吐，兩者都是具有藥性平和的天然食物，民眾平常飲食可多選擇、適量食用。 - [ 飲料 ](https://foodno1.com/component/tags/tag/%E9%A3%B2%E6%96%99.html) - [ 海鮮 ](https://foodno1.com/component/tags/tag/%E6%B5%B7%E9%AE%AE.html) - [ 雞 ](https://foodno1.com/component/tags/tag/%E9%9B%9E.html) - [ 肉丸 ](https://foodno1.com/component/tags/tag/%E8%82%89%E4%B8%B8.html) - [ 意粉 ](https://foodno1.com/component/tags/tag/%E6%84%8F%E7%B2%89.html) - [ 飲品 ](https://foodno1.com/component/tags/tag/%E9%A3%B2%E5%93%81.html) - [ 燉煮 ](https://foodno1.com/component/tags/tag/%E7%87%89%E7%85%AE.html) - [ 節慶料理 ](https://foodno1.com/component/tags/tag/%E7%AF%80%E6%85%B6%E6%96%99%E7%90%86.html) - [ 鮑魚料理, ](https://foodno1.com/component/tags/tag/%E9%AE%91%E9%AD%9A%E6%96%99%E7%90%86,.html) ### 想煮乜🍲？跟住大家熱門搜尋看，按👇 [3餸1湯](https://foodno1.com/foodno1dailyrecipes.html "3餸1湯")[快手菜](https://foodno1.com/ch-dishes-menu/light-dishes.html "快手菜，趕時間都煮到")[早餐](https://foodno1.com/today_special.html "早餐靈感")[湯水](https://foodno1.com/all-soup-daquan.html "湯水／老火湯")[一週煮意](https://foodno1.com/foodno1dailyrecipes/foodno1weeklyrecipes.html "一週煮意")[甜品・小食](https://foodno1.com/ch-dishes-menu/dessert.html "甜品・小食")[寂寞粉麵](https://foodno1.com/ch-dishes-menu/noodle.html "粉麵天地")[女士食譜](https://foodno1.com/ch-dishes-menu/personal-recipe/women-menu.html "女士補一補")[兒童食譜](https://foodno1.com/ch-dishes-menu/personal-recipe/kids-menu.html "小朋友最愛")[🍳加餸池](https://foodno1.com/spin-series/add-dishespool.html "在此加餸池搜尋想加什麼餸！800+款供選擇") ### >>> 推薦食譜 #### [麵食製作材料、烹煮技巧與湯底](https://foodno1.com/ch-dishes-menu/noodle/4607-%E9%BA%B5%E9%A3%9F%E8%A3%BD%E4%BD%9C%E6%9D%90%E6%96%99%E3%80%81%E7%83%B9%E7%85%AE%E6%8A%80%E5%B7%A7.html) 十 11, 2025[粉麵天地](https://foodno1.com/ch-dishes-menu/noodle.html)1152Food No.1 [![麵食製作材料](https://foodno1.com/images/thumbnails/raxo/rrla/tb-w150-fit-int-3fa8bf05856f23e301fd5bd08fea6ab2.jpg "麵食製作材料、烹煮技巧與湯底")](https://foodno1.com/ch-dishes-menu/noodle/4607-%E9%BA%B5%E9%A3%9F%E8%A3%BD%E4%BD%9C%E6%9D%90%E6%96%99%E3%80%81%E7%83%B9%E7%85%AE%E6%8A%80%E5%B7%A7.html) 麵麵俱到：中華麵食製作材料、烹煮技巧與湯底絕配… [點 看 >> 食譜](https://foodno1.com/ch-dishes-menu/noodle/4607-%E9%BA%B5%E9%A3%9F%E8%A3%BD%E4%BD%9C%E6%9D%90%E6%96%99%E3%80%81%E7%83%B9%E7%85%AE%E6%8A%80%E5%B7%A7.html) #### [酸菜肉碎清湯麵](https://foodno1.com/ch-dishes-menu/noodle/4606-%E9%85%B8%E8%8F%9C%E8%82%89%E7%A2%8E%E6%B8%85%E6%B9%AF%E9%BA%B5.html) 十 11, 2025[粉麵天地](https://foodno1.com/ch-dishes-menu/noodle.html)843DIY [![酸菜肉碎清湯麵](https://foodno1.com/images/thumbnails/raxo/rrla/tb-w150-fit-int-5b77220e0c92dceb39b5e1ee21bd17f4.jpg "酸菜肉碎清湯麵")](https://foodno1.com/ch-dishes-menu/noodle/4606-%E9%85%B8%E8%8F%9C%E8%82%89%E7%A2%8E%E6%B8%85%E6%B9%AF%E9%BA%B5.html) 📜「酸菜肉碎清湯麵」是一道深受香港及亞洲地區喜愛的湯麵主食，靈感源於四川和雲南的麵條文化。這款家常版食譜，結合了酸菜的開胃爽脆、豬肉碎（豬絞肉）的鹹香，以及湯底微麻微辣的層次感。麵條口感滑順，配上豐富的配料，讓這道湯麵不僅能快速上桌，更是能… [點 看 >> 食譜](https://foodno1.com/ch-dishes-menu/noodle/4606-%E9%85%B8%E8%8F%9C%E8%82%89%E7%A2%8E%E6%B8%85%E6%B9%AF%E9%BA%B5.html) #### [滑蛋蝦仁肉片河](https://foodno1.com/ch-dishes-menu/noodle/4736-%E6%BB%91%E8%9B%8B%E8%9D%A6%E4%BB%81%E8%82%89%E7%89%87%E6%B2%B3.html) 一 10, 2026[粉麵天地](https://foodno1.com/ch-dishes-menu/noodle.html)1145DIY [![滑蛋蝦仁肉片河](https://foodno1.com/images/thumbnails/raxo/rrla/tb-w150-fit-int-098d468b9ef3d9b5da123cec1d5047c4.jpg "滑蛋蝦仁肉片河")](https://foodno1.com/ch-dishes-menu/noodle/4736-%E6%BB%91%E8%9B%8B%E8%9D%A6%E4%BB%81%E8%82%89%E7%89%87%E6%B2%B3.html) 🥗這道菜是茶餐廳的經典，更是「一家人也可以各取所需的美味選擇」。滑溜的蛋汁包裹著鮮甜蝦仁與軟肶肉片，配上吸滿精華的河粉，孩子愛其口感順滑，長輩則能在溫熱中獲得營養補給。每一口都充滿了家的溫度與誠意。 【經典港味】滑蛋蝦仁肉片河 🧂 材料… [點 看 >> 食譜](https://foodno1.com/ch-dishes-menu/noodle/4736-%E6%BB%91%E8%9B%8B%E8%9D%A6%E4%BB%81%E8%82%89%E7%89%87%E6%B2%B3.html) #### [番茄奶油白菜韓式牛骨湯麵](https://foodno1.com/ch-dishes-menu/noodle/4633-%E7%95%AA%E8%8C%84%E5%A5%B6%E6%B2%B9%E7%99%BD%E8%8F%9C%E9%9F%93%E5%BC%8F%E7%89%9B%E9%AA%A8%E6%B9%AF%E9%BA%B5.html) 十一 04, 2025[粉麵天地](https://foodno1.com/ch-dishes-menu/noodle.html)521DIY [![番茄奶油白菜韓式牛骨湯麵](https://foodno1.com/images/thumbnails/raxo/rrla/tb-w150-fit-int-5c3a9715c69999bbc8468beaa64ba13e.jpg "番茄奶油白菜韓式牛骨湯麵")](https://foodno1.com/ch-dishes-menu/noodle/4633-%E7%95%AA%E8%8C%84%E5%A5%B6%E6%B2%B9%E7%99%BD%E8%8F%9C%E9%9F%93%E5%BC%8F%E7%89%9B%E9%AA%A8%E6%B9%AF%E9%BA%B5.html) 🍅番茄奶油白菜韓式牛骨湯麵 是一道融合了清爽、濃郁和養生元素的創新湯麵，它以中式的新鮮番茄的天然酸甜湯為基底。搭配口感軟嫩、葉質柔軟的家常優選蔬菜——奶油白菜，以及即食麵… [點 看 >> 食譜](https://foodno1.com/ch-dishes-menu/noodle/4633-%E7%95%AA%E8%8C%84%E5%A5%B6%E6%B2%B9%E7%99%BD%E8%8F%9C%E9%9F%93%E5%BC%8F%E7%89%9B%E9%AA%A8%E6%B9%AF%E9%BA%B5.html) #### [鮑汁蝦仁菇菌肉碎麻香麵線羹](https://foodno1.com/ch-dishes-menu/noodle/4644-%E9%A6%99%E8%8F%87%E8%9D%A6%E4%BB%81%E9%9B%B2%E8%80%B3%E8%82%89%E7%A2%8E%E9%BA%B5%E7%B7%9A%E7%BE%B9.html) 十一 18, 2025[粉麵天地](https://foodno1.com/ch-dishes-menu/noodle.html)759DIY [![鮑汁蝦仁菇菌肉碎麻香麵線羹](https://foodno1.com/images/thumbnails/raxo/rrla/tb-w150-fit-int-cc2128617d9f786b34e3e836e32d2bb2.jpg "鮑汁蝦仁菇菌肉碎麻香麵線羹")](https://foodno1.com/ch-dishes-menu/noodle/4644-%E9%A6%99%E8%8F%87%E8%9D%A6%E4%BB%81%E9%9B%B2%E8%80%B3%E8%82%89%E7%A2%8E%E9%BA%B5%E7%B7%9A%E7%BE%B9.html) 🍜這道「鮑汁菇菌肉碎麻香麵線羹」以冬菇、雲耳、紫洋蔥與肉碎，把傳統家常麵線做得更濃香滑順。入口帶微辣與胡椒香，麵線吸滿鮑魚汁十分惹味，是寒天暖胃或忙碌日子的 10 分鐘快煮之選。 🧂 材料（主料 / 副料） 主料：麵線 1 把、肉碎… [點 看 >> 食譜](https://foodno1.com/ch-dishes-menu/noodle/4644-%E9%A6%99%E8%8F%87%E8%9D%A6%E4%BB%81%E9%9B%B2%E8%80%B3%E8%82%89%E7%A2%8E%E9%BA%B5%E7%B7%9A%E7%BE%B9.html) #### [韓風焦香豬扒湯麵](https://foodno1.com/ch-dishes-menu/noodle/4628-%E9%9F%93%E9%A2%A8%E7%84%A6%E9%A6%99%E8%B1%AC%E6%89%92%E6%B9%AF%E9%BA%B5.html) 十 29, 2025[粉麵天地](https://foodno1.com/ch-dishes-menu/noodle.html)812Food No.1 [![韓風焦香豬扒湯麵](https://foodno1.com/images/thumbnails/raxo/rrla/tb-w150-fit-int-908fd884cce977d0c77c37cc442f419f.jpg "韓風焦香豬扒湯麵")](https://foodno1.com/ch-dishes-menu/noodle/4628-%E9%9F%93%E9%A2%A8%E7%84%A6%E9%A6%99%E8%B1%AC%E6%89%92%E6%B9%AF%E9%BA%B5.html) 🍜這是一道結合了中式煎扒技巧與韓式清湯麵風味的創意主食。我們選用厚切豬扒(豬排)，先用韓式醬料和香料醃製，再煎至外層焦香，鎖住肉汁。湯麵則採用韓式拉麵或粗麵，搭配清爽的銀芽(豆芽菜) 和… [點 看 >> 食譜](https://foodno1.com/ch-dishes-menu/noodle/4628-%E9%9F%93%E9%A2%A8%E7%84%A6%E9%A6%99%E8%B1%AC%E6%89%92%E6%B9%AF%E9%BA%B5.html) #### [番茄肉碎雜菜通心粉](https://foodno1.com/ch-dishes-menu/noodle/4605-%E7%95%AA%E8%8C%84%E8%82%89%E7%A2%8E%E9%9B%9C%E8%8F%9C%E9%80%9A%E5%BF%83%E7%B2%89.html) 十 09, 2025[粉麵天地](https://foodno1.com/ch-dishes-menu/noodle.html)1931家慧 [![雜菜肉碎番茄湯通心粉](https://foodno1.com/images/thumbnails/raxo/rrla/tb-w150-fit-int-1636dcf5adcd6a1e312c9672c950adfe.jpg "番茄肉碎雜菜通心粉")](https://foodno1.com/ch-dishes-menu/noodle/4605-%E7%95%AA%E8%8C%84%E8%82%89%E7%A2%8E%E9%9B%9C%E8%8F%9C%E9%80%9A%E5%BF%83%E7%B2%89.html) 📜這道「番茄肉碎雜菜通心粉」是一道充滿港式情懷的西式家常湯麵。靈感來自於家庭常備的各種蔬菜和冰箱裡零星的肉碎(絞肉)，將其與酸甜開胃的番茄湯底結合。湯中加入了通心粉，使這道湯不再是單純的湯水，而是一道能提供飽足感的「一鍋主餐」。它完美結合了… [點 看 >> 食譜](https://foodno1.com/ch-dishes-menu/noodle/4605-%E7%95%AA%E8%8C%84%E8%82%89%E7%A2%8E%E9%9B%9C%E8%8F%9C%E9%80%9A%E5%BF%83%E7%B2%89.html) #### [薑蔥香菇肉碎炒粗麵](https://foodno1.com/ch-dishes-menu/noodle/4614-%E8%96%91%E8%94%A5%E9%A6%99%E8%8F%87%E8%82%89%E7%A2%8E%E7%82%92%E7%B2%97%E9%BA%B5.html) 十 20, 2025[粉麵天地](https://foodno1.com/ch-dishes-menu/noodle.html)1249DIY [![薑蔥香菇肉碎炒粗麵](https://foodno1.com/images/thumbnails/raxo/rrla/tb-w150-fit-int-80be4066f44c01a4e13794ebcf3a7ec5.jpg "薑蔥香菇肉碎炒粗麵")](https://foodno1.com/ch-dishes-menu/noodle/4614-%E8%96%91%E8%94%A5%E9%A6%99%E8%8F%87%E8%82%89%E7%A2%8E%E7%82%92%E7%B2%97%E9%BA%B5.html) 🥢這是一道充滿鑊氣(鍋氣) 和中華傳統風味的家常主食！靈感來自經典的廣東炒麵，我們將肉碎 (絞肉)、鮮甜的冬菇(香菇)絲和海鮮菇 (鴻喜菇)與粗麵條 (Q麵) 一起大火快炒。特別加入了大量的薑絲和蔥段，爆發出濃郁的薑蔥香氣，讓麵條 Q… [點 看 >> 食譜](https://foodno1.com/ch-dishes-menu/noodle/4614-%E8%96%91%E8%94%A5%E9%A6%99%E8%8F%87%E8%82%89%E7%A2%8E%E7%82%92%E7%B2%97%E9%BA%B5.html)