Featured##  紅蔥醬爆豬肉粒

DIY[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2025年11月01日

- [ 豬肉 ](https://foodno1.com/component/tags/tag/%E8%B1%AC%E8%82%89.html)
- [ 下飯菜 ](https://foodno1.com/component/tags/tag/%E4%B8%8B%E9%A3%AF%E8%8F%9C.html)
- [ 快手菜 ](https://foodno1.com/component/tags/tag/%E5%BF%AB%E6%89%8B%E8%8F%9C.html)
- [ 初級烹飪 ](https://foodno1.com/component/tags/tag/%E5%88%9D%E7%B4%9A%E7%83%B9%E9%A3%AA.html)
- [ 港式小炒 ](https://foodno1.com/component/tags/tag/%E6%B8%AF%E5%BC%8F%E5%B0%8F%E7%82%92.html)
- [ 家常小炒 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E5%B0%8F%E7%82%92.html)

[![紅蔥醬爆豬肉粒](https://foodno1.com/images/202509-12/4629-urc20251029-01-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/4630-%E7%B4%85%E8%94%A5%E9%86%AC%E7%88%86%E8%B1%AC%E8%82%89%E7%B2%92.html)🧅紅蔥醬爆豬肉粒是一道充滿濃郁香氣、極致下飯的家常菜。它巧妙地將中式經典的「蔥爆」技巧與紅蔥醬(或紅蔥頭醬) 的古早味融合，讓鮮嫩的豬肉粒(豬肉丁) 在猛火快炒下，充分吸收蔥白和紅蔥醬的鹹香甜味。蔥白(或青蔥段) [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9NDYzMDrntIXolKXphqzniIbosazogonnspImY2F0aWQ9MTIx)

Featured##  甜酸薯仔肉粒炆冬瓜

YouareChef[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2025年10月20日

- [ 甜酸菜 ](https://foodno1.com/component/tags/tag/%E7%94%9C%E9%85%B8%E8%8F%9C.html)
- [ 自由菜色 ](https://foodno1.com/component/tags/tag/%E8%87%AA%E7%94%B1%E8%8F%9C%E8%89%B2.html)
- [ 初級烹飪 ](https://foodno1.com/component/tags/tag/%E5%88%9D%E7%B4%9A%E7%83%B9%E9%A3%AA.html)
- [ 中西合璧 ](https://foodno1.com/component/tags/tag/%E4%B8%AD%E8%A5%BF%E5%90%88%E7%92%A7.html)
- [ 家常菜炒河 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E8%8F%9C%E7%82%92%E6%B2%B3.html)
- [ 炆冬瓜 ](https://foodno1.com/component/tags/tag/%E7%82%86%E5%86%AC%E7%93%9C.html)

[![甜酸薯仔肉粒炆冬瓜](https://foodno1.com/images/202509-12/4612-dish20251019-01-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/4612-%E7%94%9C%E9%85%B8%E8%96%AF%E4%BB%94%E8%82%89%E7%B2%92%E7%82%86%E5%86%AC%E7%93%9C.html)🥢這道「甜酸薯仔肉粒炆冬瓜」是一道巧妙融合了中西風味的創新家常菜。我們將傳統的「炆」煮方式，結合了年輕族群喜愛的甜酸（糖醋）風味，讓清爽的冬瓜、飽腹的薯仔（馬鈴薯）和滑嫩的豬肉粒相互交融。微酸甜的醬汁，裹著兩種不同口感的瓜果，既開胃又非常下飯，是家庭餐桌上讓人眼前一亮的中西合璧菜式！🧂 [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9NDYxMjrnlJzphbjolq/ku5TogonnspLngoblhqznk5wmY2F0aWQ9MTIx)

Featured##  古法炸豬油

YouareChef[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2025年10月03日

- [ 中式料理 ](https://foodno1.com/component/tags/tag/%E4%B8%AD%E5%BC%8F%E6%96%99%E7%90%86.html)
- [ 初級烹飪 ](https://foodno1.com/component/tags/tag/%E5%88%9D%E7%B4%9A%E7%83%B9%E9%A3%AA.html)
- [ 天然調味 ](https://foodno1.com/component/tags/tag/%E5%A4%A9%E7%84%B6%E8%AA%BF%E5%91%B3.html)
- [ 豬油渣 ](https://foodno1.com/component/tags/tag/%E8%B1%AC%E6%B2%B9%E6%B8%A3.html)
- [ 炸豬油 ](https://foodno1.com/component/tags/tag/%E7%82%B8%E8%B1%AC%E6%B2%B9.html)
- [ 豬油 ](https://foodno1.com/component/tags/tag/%E8%B1%AC%E6%B2%B9.html)

[![古法炸豬油](https://foodno1.com/images/202509-12/4596-20250928-01-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/4596-%E5%8F%A4%E6%B3%95%E7%82%B8%E8%B1%AC%E6%B2%B9.html)📜炸豬油是傳統中華廚房的智慧結晶。靈感來自於對食材的物盡其用，將豬板油煉製成清澈的豬油，同時產出香脆的豬油渣。豬油特有的動物脂肪香氣，能為家常菜、湯麵和最簡單的豬油拌飯帶來不可替代的風味。雖然現代人強調健康，但適量使用豬油作為天然調味料，能讓菜餚的風味深度大大提升。吸引力評分 [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9NDU5Njrlj6Tms5XngrjosazmsrkmY2F0aWQ9MTIx)

Featured##  薑汁香煎排骨

YouareChef[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2025年9月19日

- [ 排骨 ](https://foodno1.com/component/tags/tag/%E6%8E%92%E9%AA%A8.html)
- [ 簡易料理 ](https://foodno1.com/component/tags/tag/%E7%B0%A1%E6%98%93%E6%96%99%E7%90%86.html)
- [ 中級烹飪 ](https://foodno1.com/component/tags/tag/%E4%B8%AD%E7%B4%9A%E7%83%B9%E9%A3%AA.html)
- [ 豬肉食譜 ](https://foodno1.com/component/tags/tag/%E8%B1%AC%E8%82%89%E9%A3%9F%E8%AD%9C.html)
- [ 薑汁料理 ](https://foodno1.com/component/tags/tag/%E8%96%91%E6%B1%81%E6%96%99%E7%90%86.html)
- [ 薑汁 ](https://foodno1.com/component/tags/tag/%E8%96%91%E6%B1%81.html)

[![薑汁焦香排骨](https://foodno1.com/images/202509-12/4585-202509189-01-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/4585-%E8%96%91%E6%B1%81%E7%84%A6%E9%A6%99%E6%8E%92%E9%AA%A8.html)📜 薑汁香煎排骨，顧名思義就是結合了薑的辛香與排骨的焦香，是一道充滿鑊氣(鍋氣) 的經典家常菜。這道菜的靈感來自傳統的「豉油王( 醬油) [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9NDU4NTrolpHmsYHnhKbpppnmjpLpqqgmY2F0aWQ9MTIx)

Featured##  南瓜紅蘿蔔薯仔炆排骨

Food No.1[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2025年9月16日

- [ 南瓜 ](https://foodno1.com/component/tags/tag/%E5%8D%97%E7%93%9C.html)
- [ 薯仔 ](https://foodno1.com/component/tags/tag/%E8%96%AF%E4%BB%94.html)
- [ 紅蘿蔔 ](https://foodno1.com/component/tags/tag/%E7%B4%85%E8%98%BF%E8%94%94.html)
- [ 中式料理 ](https://foodno1.com/component/tags/tag/%E4%B8%AD%E5%BC%8F%E6%96%99%E7%90%86.html)
- [ 家常菜 ](https://foodno1.com/component/tags/tag/%E5%AE%B6%E5%B8%B8%E8%8F%9C.html)
- [ 中級烹飪 ](https://foodno1.com/component/tags/tag/%E4%B8%AD%E7%B4%9A%E7%83%B9%E9%A3%AA.html)
- [ 炆排骨 ](https://foodno1.com/component/tags/tag/%E7%82%86%E6%8E%92%E9%AA%A8.html)

[![南瓜紅蘿蔔薯仔炆排骨](https://foodno1.com/images/202509-12/4581-urc-20250915-01-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/4581-%E7%B4%85%E8%98%BF%E8%94%94%E8%96%AF%E4%BB%94%E5%8D%97%E7%93%9C%E7%82%86%E6%8E%92%E9%AA%A8.html)📜這道南瓜紅蘿蔔薯仔炆排骨是一道非常受香港及海外華人家庭歡迎的家常菜。它不僅色彩繽紛、賣相吸引，更將排骨的肉香與紅蘿蔔、薯仔和南瓜的清甜完美結合。經過長時間的炆煮，食材的精華完全融入湯汁中，每一口都充滿溫暖和家的味道。這是一道營養均衡、做法簡單的一鍋熟料理，特別適合忙碌的平日晚餐，讓你輕鬆煮 [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9NDU4MTrntIXomL/olJTolq/ku5TljZfnk5zngobmjpLpqqgmY2F0aWQ9MTIx)

Featured##  榨菜冬菇炆肉片

家慧[豬肉料理](https://foodno1.com/ch-dishes-menu/pork-type.html) 2025年6月21日

[![榨菜冬菇炆肉片](https://foodno1.com/images/202505-08/urc2025061703-tinified.jpg)](https://foodno1.com/ch-dishes-menu/pork-type/4364-%E6%A6%A8%E8%8F%9C%E5%86%AC%E8%8F%87%E7%82%86%E8%82%89%E7%89%87.html)📜 這道榨菜冬菇肉片是道地道的家常菜，靈感來自於媽媽們巧手將簡單食材變出美味的智慧。榨菜的鹹香、冬菇的濃郁與肉片的鮮嫩完美結合，不僅味道豐富，製作過程也相當靈活，利用微波爐預熟後再用鑊收汁，省時又方便，特別適合忙碌的家庭煮婦（夫）！吸引力評分 (5/5) 🧂 [ 註冊後閱讀全文... ](https://foodno1.com/join-plans/about_foodno1/login_register.html?return=aW5kZXgucGhwP29wdGlvbj1jb21fY29udGVudCZ2aWV3PWFydGljbGUmaWQ9NDM2NDrmpqjoj5zlhqzoj4fngobogonniYcmY2F0aWQ9MTIx)

1. [ 家常蜜汁叉燒](https://foodno1.com/ch-dishes-menu/pork-type/4363-%E5%AE%B6%E5%B8%B8%E8%9C%9C%E6%B1%81%E5%8F%89%E7%87%92.html)
2. [ 煎腩肉肉片](https://foodno1.com/ch-dishes-menu/pork-type/4356-%E7%85%8E%E8%85%A9%E8%82%89%E8%82%89%E7%89%87.html)
3. [ 欖菜一字骨](https://foodno1.com/ch-dishes-menu/pork-type/4337-%E6%AC%96%E8%8F%9C%E4%B8%80%E5%AD%97%E9%AA%A8.html)
4. [ 薯仔炆五花腩](https://foodno1.com/ch-dishes-menu/pork-type/4327-%E8%96%AF%E4%BB%94%E7%82%86%E4%BA%94%E8%8A%B1%E8%85%A9.html)
5. [ 南乳支竹南瓜炆排骨](https://foodno1.com/ch-dishes-menu/pork-type/4305-%E5%8D%97%E4%B9%B3%E6%94%AF%E7%AB%B9%E5%8D%97%E7%93%9C%E7%82%86%E6%8E%92%E9%AA%A8.html)
6. [ 蒜泥白肉家常菜](https://foodno1.com/ch-dishes-menu/pork-type/4259-%E8%92%9C%E6%B3%A5%E7%99%BD%E8%82%89%E5%AE%B6%E5%B8%B8%E8%8F%9C.html)
7. [ 微波黃金南瓜豬扒](https://foodno1.com/ch-dishes-menu/pork-type/4257-%E5%BE%AE%E6%B3%A2%E9%BB%83%E9%87%91%E5%8D%97%E7%93%9C%E8%B1%AC%E6%89%92.html)
8. [ 南乳香芋排骨](https://foodno1.com/ch-dishes-menu/pork-type/4250-%E5%8D%97%E4%B9%B3%E9%A6%99%E8%8A%8B%E6%8E%92%E9%AA%A8.html)

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