---
title: "蔘片汁九菜花炒蝦球 - FoodNo1.com"
description: "FoodNo1.com 自 1999 年成立至今超過 26 年，專注分享港式家常菜、健康食譜與生活煮意靈感。每日更新「三餸一湯」搭配、時令湯水、低脂少油、素食、進補與食療配方，讓你輕鬆煮出暖心又營養的餐桌味道。加入我們的美食圈，一起交流煮食心得與廚房故事。"
url: "https://foodno1.com/foodno1dailyrecipes/dir/health-recipes/94-ginseng-recipes/28-fna28.html"
date: "2026-06-04T22:54:07+00:00"
language: "zh-TW"
---

#  蔘片汁九菜花炒蝦球

  [人蔘食譜](https://foodno1.com/foodno1dailyrecipes/dir/health-recipes/94-ginseng-recipes.html)    2007年10月01日    點擊數: 52899

![chickgreen.jpg (33577 bytes)](https://foodno1.com/images/happykitchen/chickgreen.jpg)

![chickgreen-hl.gif (5460 bytes)](https://foodno1.com/images/happykitchen/chickgreen-hl.gif)

![fno1-materials](https://foodno1.com/images/menu/fno1-materials.png)

- 正 官 庄 高 麗 蔘 片 八 錢
- 雞 肉 十 二 兩
- 九 菜 花 六 兩
- 蕃 茄 六 兩

 ![fno1-method](https://foodno1.com/images/menu/fno1-method.png)- 高 麗 蔘 片 加 水 半 碗 燉 半 小 時 ， 雞 肉 用 生 粉 水 略 醃 ， 九 菜 花 切 段 ， 燒 熱 油 鑊 ， 放 點 油， 先 將 雞 肉 炒 熟 ， 兜 起 備 用 。
- 蔘 片 炒 香 ， 再 加 入 九 菜 花 炒 熟 ， 雞 肉 回 鑊 一 起 炒 ， 加蔘 汁 調 味 即 成 。

![tcm-declare](https://foodno1.com/images/stories/tcm-declare.gif)

![foodno1-signoff](https://foodno1.com/images/fno1/foodno1-signoff.png)

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