#  高麗參蒸東星班

[人蔘篇](https://foodno1.com/foodno1dailyrecipes/dir/health-recipes/food-benefit/winter-soup/149-ginseng-chapter.html) 2008年8月05日  點擊數: 5474

![](https://foodno1.com/images/stories/food/1731.jpg)

#### 補氣益血

![fno1-materials.png](https://foodno1.com/images/menu/fno1-materials.png "fno1-materials.png")

- 東星班一條
- 高麗參切絲
- 蔥切絲
- 高麗參精華液

![fno1-method.png](https://foodno1.com/images/menu/fno1-method.png "fno1-method.png")

- 先把高麗人參蒸一小時並切絲，謹記保留人參汁，然後把參絲、蔥絲加於蒸熟的魚上，再澆下熟油。
- 而參汁則加以生抽及高麗參精華液（更高麗參精華液資訊）製成魚汁，加於蒸魚中。

![fno1-tips.png](https://foodno1.com/images/menu/fno1-tips.png "fno1-tips.png")

- 這道菜有補中氣、益氣血及健脾胃之效。
- 高麗參的藥療效果已受至廣泛重視，並以科學方法加以驗證。
- 那裡購買高麗參精華液。

#### [![馬上訂購](https://foodno1.com/www.healthno1.com/images/stories/hno1/hno1stuff/shopnow-cshop02.gif "回到首頁")](https://www.clubno1.com/shop/index.php?option=com_ixxocart&Itemid=1&p=product&id=6&parent=2)高麗參精華液

![tcm-declare](https://foodno1.com/images/stories/tcm-declare.gif)

![foodno1-signoff](https://foodno1.com/images/fno1/foodno1-signoff.png)