---
title: "火雞絲蘋果西芹沙律 - FoodNo1.com"
description: "FoodNo1.com 自 1999 年成立至今超過 26 年，專注分享港式家常菜、健康食譜與生活煮意靈感。每日更新「三餸一湯」搭配、時令湯水、低脂少油、素食、進補與食療配方，讓你輕鬆煮出暖心又營養的餐桌味道。加入我們的美食圈，一起交流煮食心得與廚房故事。"
url: "https://foodno1.com/western-recipes/34-western_salad/506-fna506.html"
date: "2026-06-13T04:12:12+00:00"
language: "zh-TW"
---

#  火雞絲蘋果西芹沙律

  [沙律 / 沙拉](https://foodno1.com/western-recipes/34-western_salad.html)    2007年10月10日    點擊數: 18588

 | ![food-tt-20000606b01.jpg (28139 bytes)](https://foodno1.com/images/menu/food-tt-recipe-wd/food-recipe-wd-veg/image/food-tt-20000606b01.jpg) | ### 材料    煙 火 雞 脾 肉 （ 加 工 產 品 ） 1 隻     蘋 果 1 個     西 芹 4 兩     乾 提 子 適 當 | ### 調味料    沙 律 油 2 湯 茶 匙     鹽 1/3 茶 匙     胡 椒 粉 少 量 |

|---|---|---|

###

 做法

1. 把 美 國 火 雞 脾 肉 切 成 粗 絲 。
2. 西 芹 撕 筋 後 ， 用 凍 水 沖 淨 ， 再 吸 乾 水 份 ， 切 成 小 段 備 用 。
3. 蘋 果 連 皮 去 芯 ， 用 稀 鹽 水 略 浸 後 ， 吸 乾 水 份 ， 切 成 大 粒 。
4. 將 火 雞 絲 、 西 芹 、 蘋 果 、 提 子 乾 及 調 味 料 拌 勻 即 可 。

---

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