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A菜 (a-choy)
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三文魚 (Salmon)
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三文魚 (salmon)
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上海青 (shanghai-bok-choy)
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九層塔 (thai-basil)
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乳清蛋白 (Whey protein)
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乳酪 (Yogurt)
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乾瑤柱（干貝） (dried scallop)
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乾蝦米 (dried shrimp)
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乾蠔 (dried-oyster)
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乾魷魚 (dried-squid)
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乾鮑 (dried abalone)
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五香粉 (Five spice powder)
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亞麻籽 (Flaxseeds)
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低脂奶 (Low-fat milk)
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免治火雞 (Ground turkey)
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免治牛肉 (Ground beef (lean))
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免治牛肉 (Minced beef)
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免治豬肉 (Ground pork)
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免治豬肉 (Minced pork)
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免治雞肉 (Ground chicken)
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全脂奶 (Whole milk)
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八爪魚（章魚大） (big octopus)
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八角 (Star Anise)
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冬菇 (Shiitake Mushroom)
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冰糖 (Rock sugar)
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冰草（水晶冰菜） (ice-plant)
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北芪 (astragalus-root)
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午餐肉 (Luncheon meat)
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南乳 (red-fermented-tofu)
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南乳炆豬手
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南棗 (Dried jujube)
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南棗茶 (Jujube tea)
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南瓜子 (Pumpkin seeds)
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叉燒 (Char siu)
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可可粉 (Cocoa powder)
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合掌瓜 (Chayote)
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合桃 (Walnut)
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吞拿魚 (Tuna)
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吳郭魚 (tilapia)
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味噌 (Miso)
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味噌湯底 (Miso soup base)
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和風醬汁 (Wafu dressing)
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咖哩汁 (Curry gravy)
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咖哩粉 (Curry powder)
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四季豆 (Green beans)
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墨魚 (cuttlefish)
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墨魚（乾） (dried cuttlefish)
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士多啤梨 (Strawberries)
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壽司醋 (Sushi vinegar)
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夏威夷果 (Macadamia nuts)
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多利魚 (dory fish)
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多春魚 (capelin)
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大葱 (Leek)
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奇亞籽 (Chia seeds)
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奇亞籽 (chia-seeds)
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奶茶 (Milk tea)
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娃娃菜 (Baby napa cabbage)
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孢子甘藍 (brussels-sprouts)
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家常香菇乾蝦肉絲麵線
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小八爪魚 (baby octopus)
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小棠菜 (Choy Sum)
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小茴香 (Fennel herb)
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小麥胚芽 (Wheat germ)
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小龍蝦 (crayfish)
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帶子 (scallop)
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帶子 (Scallops)
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帶殼蜆 (Fresh Clams)
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年糕 (Rice cake)
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意大利黑醋 (Balsamic vinegar)
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意粉 (Pasta)
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意粉 (Pasta)
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慈菇 (arrowhead)
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扁豆 (Lentils)
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提子乾 (Raisins)
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斑節蝦 (tiger prawn)
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日式醬油 (日本 soy sauce)
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日本南瓜
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昆布汁粉 (Kombu stock powder)
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昆布粉 (Kelp powder)
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明蝦 (prawn)
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月桂葉 (Bay leaf)
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木瓜 (Papaya)
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木耳絲 (Shredded fungus)
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朱古力 (Chocolate)
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杏仁 (Almonds)
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杏仁片 (Almond flakes)
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杏仁粉 (Almond flour)
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杏脯 (Dried apricot)
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杏鮑菇 (king-oyster)
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杞子 (Goji Berries)：東方紅寶石的養生奧秘
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枸杞 (Goji Berry)
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枸杞子 (Goji berries)
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柚子 (Pomelo)
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柱侯醬 (chu-hou-sauce)
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柴魚湯粉 (Katsuobushi stock powder)
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栗米粉 (Corn flour)
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核桃仁 (Walnuts)
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核桃粉 (Walnut powder)
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桂圓乾 (Dried longan)
